Blog

The Tasty Trend to Liven up Your Next Night In 28 September 2016 The Tasty Trend to Liven up Your Next Night In

There’s nothing better then whipping up a simple and scrumptious tasting platter and setting in for a Friday evening with your favourite foods, a glass of your most-loved red or white wine and great... Read More

Foodies Calendar - Sept & Oct 2 September 2016 Foodies Calendar - Sept & Oct

Spring is finally here! It’s a great time to get out and enjoy the sunshine and fantastic fresh produce at food events around the country. Now until March 2017 - SydneyHigh Tea in the HouseServed o... Read More

New Australian Food Labels And How To Read Them 3 August 2016 New Australian Food Labels And How To Read Them

You may have heard about the new food labels being introduced by Food Standards Australia New Zealand (FSANZ) around Australia in July 2016. But like us, all you've heard so far is that the food lab... Read More

Foolproof Food for Busy Cooks 3 August 2016 Foolproof Food for Busy Cooks

Cooking programs are all the rage – everyone loves a good bit of food porn. I often wonder if this is because we plan on trying out all these fabulous recipes or is it because we simply wish we had... Read More

Spice Crusted Lamb Meatballs 5 July 2016 Spice Crusted Lamb Meatballs
Wonky veg and ugly fruit are making a comeback – here’s why 24 June 2016 Wonky veg and ugly fruit are making a comeback – here’s why

Do the same rules that govern human attraction also apply to our choices of fruit and vegetables? Plenty of evidence suggests we do look for similar traits in both people and produce, and our perceptions of food are clearly affected by what it looks like. Read More

“Thank you for convincing me to buy your SPG in a grinder. I have used it on mushrooms and in a cauliflower purée I cooked for my husband. The touch of garlic is sublime.”
Ann - Warners Bay, NSW More Testimonials